Past Events

3 p.m., Jan. 26, 2022

W.A. Franke Honors College Speaker Series 'Big Ideas, Grand Challenges"

3 p.m., Jan. 24, 2022

Impact Earth Podcast: Food Systems: Pandemics, Equity and the Future

1 p.m., Nov. 12, 2021

The $16 Taco: Contested Geographies of Food, Ethnicity, and Gentrification

1 p.m., Oct. 8, 2021

Sweetness in the Sound: A Workshop on Audio Archiving, Storytelling, and Podcasting

1 p.m., Sept. 24, 2021

Mobilizing right to food and other basic needs for students: A workshop based on the UC Basic Needs Initiative

1:30 p.m., May 7, 2021

Launch of the 2020-21 State of the Tucson Food System Report: Assessing the Impacts of the COVID-19 Pandemic in Southern Arizona

1 to 2:30 p.m., March 5, 2021

Adequate Food Systems: Reflections from Cuba and South Los Angeles

3:30 to 5 p.m., Nov. 6, 2020

Ashante Reese Public Talk

9:30 a.m., Nov. 5, 2020

Obesity and the Covid-19 Pandemic: The Neoliberal Diet as Root Cause

4 p.m., Oct. 21, 2020

Covid-19 and our Local Food System: How do we Respond?